National Organic Program
OFW Law regularly advises clients regulated under USDA’s National Organic Program. Our attorneys understand the drivers behind this growing food sector and the value that organic certification brings to our clients. We advise organic growers, food manufacturers, handlers, wholesalers, and retailers on compliance with the production, handling, and labeling requirements of the Organic Foods Production Act and the National Organic Program. OFW also represents clients in enforcement actions involving the threatened suspension of organic certification.
Related Tags
- Packers and Stockyards Act
- Cannabis
- PACA
- Trade Associations
- Enforcement and Litigation
- Inspections
- Meat and Poultry
- Food Recalls
- Animal Feed and Pet Food
- Food Labeling and Advertisement
- Food Service, Restaurants & Retailers
- Trade Remedies and ITC investigations
- Customs and Related Import/Export Requirements
- Supplemental Nutrition Assistance Program
- Environmental Law
- Trade Policy and Regulatory
- International Organizations and Dispute Resolution
- Crop Insurance and Farm Programs:
- Checkoff Programs
- FDA Food Law and Food Safety
- Facility Registration
- Dietary Supplements
- Due Diligence
- Lobbying/Public Policy
- Farm Bill
- Appropriations
- International Food Security
- Political Action Committees
- Dietary Guidelines
- Domestic Food Assistance Programs
- Coalition Building
- Native American Issues
- Consumer Product Safety Law
- Occupational Safety and Health Law
