Angie Siemens Joins OFW Law to Enhance Services for Meat and Poultry Clients
OFW Law is pleased to announce that Angie Siemens, Ph.D., a seasoned food safety expert with over 30 years of experience in the meat and poultry industry, has joined the firm as a Senior Regulatory & Technical Advisor. Dr. Siemens will leverage her extensive background to assist clients in navigating complex food safety challenges. […]
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