“For over 25 years, my goal has been to provide timely, insightful and accurate legal advice to my meat, poultry and other food clients. Food companies subject to intense regulatory scrutiny by USDA and FDA have a right to demand these qualities from their regulatory attorney.”
Brett Schwemer
Senior Counsel
- Washington, DC
- bschwemer@ofwlaw.com
- (202) 518-6359
- (202) 841-8438
Brett advises meat, poultry and egg product companies and trade associations before the USDA’s Food Safety and Inspection Service, and in the case of dual jurisdiction plants before the Food and Drug Administration, on food inspection, safety and labeling law. In addition, Brett specializes in regulatory, compliance and enforcement matters before other USDA agencies, such as the Agricultural Marketing Service and Animal and Plant Health Inspection Service.
FSIS and FDA Inspection & Food Safety
- Inspection matters, such as responding to or appealing non-compliance records (NRs) or FDA-483s and handling inspector complaints
- Investigations and enforcement matters (e.g., FSIS Notice of Suspensions (NOS), FSIS Notice of Intended Enforcement Actions (NOIE), FSIS Notice of Alleged Violations (NOAV), FDA Warning Letters)
- Food Recalls
- Hazard Analysis, Critical Control Point Systems (HACCP), Sanitation Standard Operating Procedures (SSOPs), Preventive Control and other food safety programs
- Humane slaughter issues
- Export/Import matters
- New technology submissions and regulatory waivers
FSIS and FDA Labeling
- Labeling review and/or approval
- Labeling appeals
- Food ingredient and approval issues
- Investigations and enforcement of the Packers and Stockyards Act, including Notice of Violations, Stipulation Agreements, Administrative Actions, and Court Actions
- Meat and poultry grading issues
APHIS Compliance
- Animal Health requirements
- Import/Export requirements
Due Diligence Reviews
Criminal Defense
Practice Areas
- APHIS Animal Health
- Customs & Import/Export Regulations
- Due Diligence
- Enforcement & Litigation
- Facility Registrations
- FDA Food Law and Food Safety
- Food Labeling & Advertisement
- Food Recalls
- Food Service, Restaurants & Retailers
- Inspections
- Meat, Poultry & Egg Products
- National Organic Program
- Packers & Stockyards Act
- Trade Associations
Past Experience
- Case Agent, FDA Special Prosecution Staff (1993-1995)
Credentials
Education
James Madison University, B.B.A., 1989
Ohio Northern University School of Law, J.D With Distinction, 1992
Bar Admissions
Maryland, 1992
District of Columbia, 1995
Court Admissions
U.S. Supreme Court, 1997
News & Insights
May 21st, 2018
January 24th, 2018
September 19th, 2017
